I love the summer. If not for beach days and tan lines and BBQs, for all of the amazing fruits and vegetables that are available in these warmer months.
So colorful, so ripe, so delicious.
I would write more about our finds this week and the tarts, roasts, and dishes we plan to make with them, but Brad and I have had about 4 hours total to spend together this week. So I am off to enjoy every minute I can with my husband this evening.
What are you making for dinner?