Did I mention that Brad has chef friends all over Los Angeles? It’s a definite perk of being married to a very personable chef. He knows everyone. And when we go to the Farmer’s Market on Wednesdays, he talks to … Continue reading
So far 2012 is the year of green. Not only did I do a juice cleanse with a whole lot of green juices involved (which, by the way, I still drink sometimes because they’re so good), but we’ve pretty much … Continue reading
Let’s just start this by saying, I know I’ve been MIA recently. Ok, my version of MIA is really just scaling my Facebook, Twitter, and blog posting to normal people levels. So you may not have noticed. But to me, … Continue reading
Somewhere in the 2002-2003 school year I became ridiculously proud of my home state, Maryland. I know this because that was my freshman year at Rollins College. It was the year after I graduated from high school and thought “I … Continue reading
I made it. Three whole days of drinking nothing but juice. Lots and lots of juice. And, surprisingly, it wasn’t really that bad. I’ve gotta say, Pressed Juicery made it pretty freaking easy for us. I showed up at 10 … Continue reading
I don’t know if you noticed, but my holidays (and most of my meals) were pretty glutinous. Between Mixology Mondays, amazing feasts prepared by my chef-husband, drinking magnums of wine, and exploring all of the fantastic places to eat around … Continue reading
THE KEY OF KELS 