There’s nothing better than a piece of pie. So why not have a day to celebrate it?! Never mind that there is also a day to celebrate squirrels (National Squirrel Appreciation Day, January 21st. Yep, just missed it…), and that … Continue reading
Oh my gosh. After weekends like this one, I swear off drinking for a few days. Then I get home from a long day at work and see that bottle of wine with just a couple glasses left in it… … Continue reading
Did I mention that Brad has chef friends all over Los Angeles? It’s a definite perk of being married to a very personable chef. He knows everyone. And when we go to the Farmer’s Market on Wednesdays, he talks to … Continue reading
THE KEY OF KELS 