Rainy Day Blackberry Lavender Spritzer

I try to be a pretty positive person.  I really believe that you get what you give out into this world, so might as well make it happy.  Might as well find a reason to smile even when it seems like everyone else has lost their minds.

A good friend used to always quote “the sun is shining somewhere, even when it rains.”  I like that.  I try to think of the sun shining while I’m sloshing through the puddles.  It’s just the better way to spend my time.  And I swear, the energy is contagious.

But man, every now and then you take your car in for an oil change two weeks before an exciting, big vacation you’ve been trying to save a tiny bit of money for, and – instead of just oil – your car needs a month’s rent worth of repairs.

Puddles.  Big, muddy puddles.  Maybe even without rain boots.  Because who owns rain boots in Los Angeles?

After we authorized radiators and belts and whatnot, Brad hung up the phone and I made a decision.

It was officially happy hour.

The good thing (sunshine!) was we had also just gotten home from the market, where we had gone crazy buying all kinds of fruits, vegetables, cage free eggs, raisins, and pork.  I figure we were stocked food-wise until at least vacation in a couple of weeks, so we would just have to live off of our bounty and spend our food budget instead on radiators…

I was starting the saving with my cocktail, going right for these giant, tart but kind of sweet blackberries that I had bought on a whim from my favorite cherry stand.

DSC_0117DSC_0121

And then I muddled them up, because muddling always makes drinks feel more festive and happy.  Yes, I used a blue Rolling Stones tongue glass as a shaker.  Because why not?  Mick Jagger makes me happy.  This happy hour was all about finding happy.

Finding sunshine.

DSC_0126 DSC_0131 DSC_0133

I added some gin, some of my lavender simple syrup (lavender again for the win!), and a little bit of bubble, then I threw a berry and a sprig of lavender on top.  By then, my drink was so pretty that I took it outside for it’s very own photo shoot.

DSC_0148 DSC_0209

And I stuck a purple/blue party straw in there…

DSC_0144 DSC_0150

Yep, this was definitely the cocktail to cheer up with.

DSC_0181DSC_0199

Well, this cocktail, plus FaceTiming with the parents who were sitting on their screened-in porch during an actual rainstorm back home.

DSC_0134

It was kind of nice to hear the rain behind them.  I forget how much I love a good rainstorm – literal or figurative.  The downpour brings growth, brings new life, brings the green to plants that grow delicious blackberries for cocktails…

And although the rain might just bring mud at first, things will dry up.  That sun is still out there somewhere.  It’ll be back.  We will work things out.

Until then, pour yourself something festive, muddle it, shake it up, and find yourself a party straw in whichever color you’d like.  Because nights at home being broke aren’t so bad when you have a lovely husband to make you dinner, a pup to give you kisses and cuddles, a fruity cocktail to keep you cool, and a million ideas and projects on the horizon to devote all of your energy into.

Thanks for being my rain boots, guys. 🙂

xoxo

Blackberry Lavender Spritzer

2 oz gin (I used Bombay Sapphire)
3/4 oz lavender simple syrup
3 large blackberries
2 oz soda water

In a shaker, muddle blackberries and lavender syrup together.  Add gin and fill shaker with ice, shaking to mix.  Pour into glass and top with soda water.  Garnish with whole berries or fresh lavender sprigs.

Enhanced by Zemanta

Blood Orange Gin and Tonics

Blood Orange Gin and Tonics @thekeyofkels

My March has been a little bit insane.

As of the beginning of February, I wasn’t going to be on the east coast even once this month.  We were watching what we spent.  We had family coming in town and birthdays coming up, so we were being responsible.

And now, as I’m unpacking my suitcase from my second trip east in 3 weeks, I am realizing I should really stock my body up on Vitamins before I get super, super sick from all of the traveling.

So Emergen-C it is!

Speaking of Vitamin C, it is coming up on the end of citrus season here in California, so I brought some blood oranges from the market all the way to Maryland with me this weekend.  I figured, along with the strawberries, raisins, and trail mix I smuggled from coast to coast, the blood oranges would be something fun and different to play around with.

blood orange gin and tonicsAnd the juice is just so pretty!

So on Friday night, after we had finished most of the preparations for everyone to come over to my parents’ house after the services for my grandfather on Saturday, we decided it was time to relax and catch up.

My mom’s favorite Friday night happy hour cocktail is the classic Gin & Tonic, so I decided to dress it up a little bit.

blood orange gin and tonics blood orange gin and tonicsBy just adding a little bit of that fiery blood orange juice, the classic G&T took on a whole new persona.

And also left the place looking like a bit of a crime scene when not poured just so…

blood orange gin and tonics blood orange gin and tonics
The citrus added just a little bit of bright red cheer to a somber occasion, a little bit of sweet citrus to a classic cocktail, and a little bit of Cali sunshine to a chilly, rainy (super jet lagged) day.

blood orange gin and tonics

 

I wish this counted as enough Vitamin C to keep me healthy until the weather really warms up, but for now, I’m drinking tea and stocking up on Emergen-C packets.

Cheers to another busy, busy week!

xoxo

Blood Orange Gin (or Vodka) & Tonics

1 part Gin (we used Bombay Sapphire, but it was also delicious with vodka!)

1 part fresh squeezed blood orange juice

1 part tonic water

Fill glass with ice.  Add equal parts gin(or vodka), blood orange juice and tonic water.  Stir and serve.  Cheers!

Enhanced by Zemanta