Right before I went home for my mini- Maryland vacation, I made a big switch. I decided to leave R+D Kitchen for a new and exciting opportunity over at Tar & Roses. I want to go on record saying that … Continue reading
Study, Study, Study
Category Archives: Wino Kels
A Toast-y Weekend
Since this weekend has been full of a lot of work, catching up on things around the house, and financial planning… I’m pretending like it is still last weekend, when the Toasts were in town and I joined in on … Continue reading
Emile Chandesais Bourgogne “Affordable” Wine Review
I once had a GM who was absolutely against French wines. We had a pretty diverse wine list. Lots of California. A little Washington and Oregon. Italy, Spain, Germany, Chile, New Zealand and Argentina. I learned a lot about wine … Continue reading
Affordable Wine Review: Alamos Malbec
In case you don’t already know this about me, I consider myself an absolute wino. I started working in restaurants when I was 16 and quickly learned how to describe wines to guests well before I was old enough to … Continue reading
Light and Healthy: Ceviche & Verdejo
Eating ourselves silly on Monday carried over to Tuesday, and then even into Wednesday. I think all day Tuesday I ate an apple with some peanut butter and drank a green juice. Apparently it is possible to be full for … Continue reading
Brad and Kelly Valentine’s Day
When you’re in the restaurant industry, you have to make what you can of holidays. We generally work all holidays. Most of us still get off Thanksgiving and Christmas (although Brad worked on Thanksgiving this year… boo), but Halloween, The … Continue reading
THE KEY OF KELS 