I dropped off Brad this morning at 5AM for the most amazing and exciting business trip yet. He is cooking with my boss, Andrew Kirschner, and representing Tar & Roses at the James Beard House in Manhattan. The James Beard … Continue reading
September turned out to be a crazy kind of month. Not only did the parents come to town for a week, but we put our pup on Benadryl, we prepared for our upcoming adventure in NYC, we realized we only … Continue reading
Put away those Pumpkin Spice Lattes, people. Even here in Santa Monica it is a sweaty 93 degrees today. And it sure doesn’t feel like fall. If I had white pants, I would probably wear them today just to prove … Continue reading
Brad and I dont get much time off together. Brad works all the time and I work nights, so it doesn’t really bode well for typical date nights. Sometimes we make dinner at 1AM. Or watch late night TV until … Continue reading
“The truth is that our finest moments are most likely to occur when we are feeling deeply uncomfortable, unhappy, or unfulfilled. For it is only in such moments, propelled by our discomfort, that we are likely to step out of … Continue reading
I just made the most amazing dessert. Salty, buttery, rich and the perfect amount of sweet. This Butterscotch Budino is the most amazing custard. I make a mean panna cota that I’ll share with you one day, but it’s nothing … Continue reading
THE KEY OF KELS 