I used to cook ALL THE TIME. I mean, I took a class while I was studying abroad in Italy that was called “Italian Cooking”. I have well-worn cookbooks and family recipes that were scanned in, emailed, printed out, and … Continue reading
Remember how I said that our awesome little dog Gibson really liked the new apartment? I gushed how I could finally take her on walks and runs and she was really liking the new neighborhood? I might have spoken too … Continue reading
When you’re in the restaurant industry, you have to make what you can of holidays. We generally work all holidays. Most of us still get off Thanksgiving and Christmas (although Brad worked on Thanksgiving this year… boo), but Halloween, The … Continue reading
I don’t know about all of you, but this dry winter air has given me super scaly skin. I know, it’s about 65 degrees out here in Santa Monica and I live 20 blocks from the beach. This isn’t winter. … Continue reading
Did I mention that Brad has chef friends all over Los Angeles? It’s a definite perk of being married to a very personable chef. He knows everyone. And when we go to the Farmer’s Market on Wednesdays, he talks to … Continue reading
Yesterday was the most amazing Farmer’s Market Wednesday of all Farmer’s Market Wednesdays. I mean, all of this great produce had a lot to do with it. I walked around with the Pintxo guys as usual. I documented their chef-flirting … Continue reading
THE KEY OF KELS 