Kels’ Carrot, Apple, Ginger Juice

I’m hooked. I’ve been juicing for the past couple of days.  Not as hardcore as I did a few months ago – I’ve had a couple salads thrown in there for a little crunch – but still, a lot of … Continue reading

How Does Our Urban Garden Grow?

I really impressed myself the other day. I made a beautiful and delicious salad made only with vegetables, raisins, and nuts either bought at the Farmer’s Market or taken right from our own garden. I sat down to eat it … Continue reading

Green Eggs and… Sprinkles?

While manically searching for the green food coloring on Saturday morning, I came across a container of the fantastic rainbow sprinkles that immediately take me back to ice cream sundae parties of my youth. Seriously, don’t these just make you … Continue reading